Specifications:
Knife Type: Gyuto
Steel Type: Silver Steel No.3 (Stain resistant steel)
HRC: 59-61
Blade Type: Double edged blade
Blade Length: 210mm (8.3″)
Blade Height: 44mm (1.7″)
Blade Thickness: 3mm
Handle Material: Jarrah Handle
Ferrule Material: Pakka wood
Handle Length: 127mm (5″)
Weight: 151g (5.3 ounces)
Use & Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
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