Kikuzuki
Kikuzuki series is a series presented by Kikumori Sakai based on the concept of “Brilliant Beauty”.
The Kikuzuki series is designed to give you a sense of the beauty and charm of Japanese kitchen knives.
Specifications:
Knife Type: Yanagiba
Steel Type: White Steel No.2 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 60-61
Blade Type: Single edged blade
Blade Length: 270mm (10.6″)
Blade Height: 34mm (1.3″)
Blade Thickness: 4.5mm (0.2″)
Ferrule Material: Water Buffalo Horn
Handle Material: Magnolia
Handle Length: 139mm (5.5″)
Weight: 182g (6.4 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.
This is the official online shop of the Kikuzuki White Steel No.2 Nashiji Yanagiba 270mm Magnolia Handle, where you can purchase their latest merchandise.
This is the official online shop of the Kikuzuki White Steel No.2 Nashiji Yanagiba 270mm Magnolia Handle, where you can purchase their latest merchandise.
