14″ Two Handled Stainless Cheese in Palissander wood and brass rivets. Perfect for professionals or individuals doing heavy lifting in portioning large, hard cheese!
Au Nain is a 4th generation family cutlery business that was founded in 1885 by Gaston Saint-Joanis in Saint-Rémy-sur-Durolle, near Thiers. The name ‘Au Nain’ (meaning The Dwarf) was chosen as a playful response to their main competitor at that time – ‘Géant du Couteau’ (The Knife Giant). Much of Au Nain’s manufacturing process is still in-house (from handling to polishing and sharpening, etc.) which is becoming less and less common. They continue to uphold traditional knife making processes characteristic to Thiers.