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Made in Japan | 🇯🇵
This versatile knife seamlessly blends traditional craftsmanship with the exceptional sharpness and durability of Blue #2 Steel. Whether you’re slicing, dicing, or chopping, the Aogami 165 Santoku/Bunka Knife is your go-to kitchen essential. 🍽️🔪
Important Note: This knife requires special care. Please refer to our FAQ page for detailed instructions.
